Crawfish. Crayfish. Mudbugs. Whatever you call them there is nothing like a crawfish boil! And while it’s true you don’t usually equate the Upper Midwest with Cajun cuisine, a couple of months ago Twin Cities beer-lovers experienced the joy of a full-blown crawfish boil thanks to Chef Tim Glover from local food truck favorite Cajun 2 Geaux. In this episode of Chop & Brew Chef Tim and his krewe show us how they prepare a crawfish boil for both a small backyard gathering and a large throwdown at Summit Brewing Company. This is a family tradition that Louisiana native Chef Tim is proud to bring to Minnesota. Look for more Cajun 2 Geaux Crawfish Boils at local events and breweries next summer. Episode music by local jazz cats McNasty Brass Band.
Tag: crawfish boil
Crawfish Boil at Summit Brewing Company
Ready for a taste of the bayou? On Friday, May 31st, Summit Brewing Company is hosting a crawfish boil put on by Chef Tim and the krewe from the Cajun 2 Geaux food truck. The boil will include crawfish, shrimp, Andouille sausage, corn-on-the-cob, potatoes and cauliflower. If you want in on some of this goodness, you’ll need to RSVP and the spots are filling up fast. Follow this link to RSVP. The event is from 6-8 p.m. Local brass band McNasty Brass Band will be performing as well. Summit Brewing Company is at 910 Montreal Circle in St. Paul.