To celebrate Blue Plate Restaurants‘ 20th anniversary, Summit’s Damian McConn brewed an Australian IPA.
Beer description per head brewer Damian McConn:
“New Aussie hops. Old Aussie yeast strain. Yank malt for the base. This assertive unfiltered White IPA combines the fruitiness of a classic yeast from Down Under with the spicy earthiness of next generation Tasmanian hop varieties. Clean assertive bitterness, stone fruit flavours and a solid aroma of spicy peach and mango.”
Quantities limited. Special prices on all Summits for the month of April 2013.
April 1: Groveland Tap 11am
April 2: Edina Grill 6-8pm*
April 8: Highland Grill 11am
April 10: The Lowry 4pm
April 19: Longfellow Grill 3pm
April 24: 3 Squares 5-7pm*
*meet the brewer