Video from the July 30, 2012 release party for Surly Brewing Company’s SYX at Aster Cafe in Minneapolis. Brewed for Surly’s sixth anniversary, SYX is an American Strong Ale, continuously fermented to 15% abv, highly-hopped and aged on six species of unique woods. Head brewer Todd Haug breaks it down. Happy birthday, Surly Nation! Video by Chip Walton with image courtesy to Surly and Michael Berglund.