Indeed Brewing & Firehouse PAC presents
Morel Feast 2017
Friday, June 2nd
Cocktail Hour 6pm | Music & Food 7-11pm
$80
~ A Firehouse Performing Arts Center Fundraiser ~

BUY TICKETS: https://fanlink.to/MorelFeast
(Very limited amount of tickets)

MORE INFO: http://thehookmpls.com/event/morel-feast-2017/

Morel Feast is where the Minnesota State mushroom takes center stage!
This all inclusive foraged feast will feature a collection of (4) outstanding local chefs, including; Tilia’s Chef Steven Brown, Radisson Blu’s Chef Jim Kyndberg, Town Talk’s co-Chef’s Kacey White & Charles Stotts and a ‘mystery chef’ TBA. Each chef will be sharing their favorite appetizer preparations of the unique woodland delicacy.
Morel Feast guests will enjoy live music by Parisota Hot Club in the transformed (featuring an ‘electric forest’ art installation) space of The Hook, with all you can eat mushrooms and all you can drink pairings of local craft brews by Indeed Brewing and a specially curated wine selection.
– Fresh mushrooms are being sourced through Gentlemen Forager.
– The U of M Mycology Club will also be on hand to present a short talk that evening on the unique qualities of the mighty Morel and briefly address fungal sustainability.