Category: 612 Brew

Places and Events to Check out Over All Pints North Weekend

By on July 21, 2016in 612 Brew, August Schell Brewing Co., Bauhaus Brewlabs, beer events, Bent Paddle Brewing Co., breweries, Dangerous Man Brewing Co., Fair State Brewing, Fitger's Brewhouse, Fulton Brewing Co., general beer, Indeed Brewing Co., misc. mn beer, MN, mnbeer.com, Surly Brewing Co., Tycoons

All Pints North is one of the best beer fests held here in Minnesota for a few reasons. The first reason is that Duluth is one of the most picturesque cities in all of Minnesota, and there isn’t a better city to host such an event. The second reason is that Duluth is home to my favorite bar scene, partially due to all of the music that takes place on stages big and small across town. The third reason is that the beers that breweries bring to this event are some of the best being made here locally.

While the main event is always going to be the beer festival, you owe it to yourself to make a weekend out of it and check out the town on Friday. If you see me around, be sure to say hello. I’ve highlighted some of the events going on the night before the big event.
All Pints Eve Hootenanny at Bent Paddle – This event starts at 2 pm on Friday and will feature some rare beers which will of course include Double Shot Double Black. There will be a happy hour (3-5 pm) with 90.9 The Current which will be followed by bands from 7-11 pm.

Fulton Beer Presents This is a Cool Party at Pizza Lucé Duluth – Admission to this event (9:30 pm until midnight) is free and it will feature the bands Reflectivore and Dem Atlas. Grab a few beers and some pizza and prepare to party.

All Pints Eve at Sir Ben’s Tavern on the Lake – Live music, a restaurant pop up, and special tapping highlight this event on Friday from 4 – 9 pm. Beers from NorthGate, Bauhaus, Surly, Indeed, Castle Danger, Schell’s, Fair State, Dangerous Man, 612Brew, Beaver Island, and Bent Paddle will all be available for purchase. There will also be games and a kombucha station.

The Rathskeller at Tycoon’s – It’s no secret that this basement hangout is the place to be over the weekend. The Rathskeller is where people in the beer community hang and with good reason. The beer selection is top notch, and the whiskey is some of the best you’ll find around town. One thing to note is that the fire code dictates that only a certain number of people can be down there (it’s in the basement of Tycoon’s) so you may have to wait in a line to get in.

Places to eat over the weekend include Duluth Grill (fantastic breakfast), Northern Waters Smokehaus, Fitger’s Brewhouse, New Scenic Café, Tycoon’s, and Taste of Saigon.

And finally some pro advice: Don’t overdo it on Friday night or Saturday might be daunting. I’ve done this a few times. Perhaps I’ll never learn…

Cheers!

Beer and Food Options at US Bank Stadium

By on July 12, 2016in 612 Brew, Bauhaus Brewlabs, breweries, Fair State Brewing, food pairing, Fulton Brewing Co., general beer, hops, Insight Brewing, Lake Monster, Lift Bridge, misc. mn beer, MN, mnbeer.com, new beer, NorthGate Brewing, Summit Brewing Co., Surly Brewing Co.

Gone are the days of the humble Dome Dog and a Budweiser, after all it is 2016. The inaugural lineup of food options at US Bank Stadium are gonna be a hit, especially the local options. The beer….well that wasn’t available today. This is most likely due to the MillerCoors sponsorship which I’m guessing doesn’t allow for them to showcase the wonderful craft beer we have here in Minnesota.

But we were given a list of the local beer options that will be available. Summit, Surly, Fulton, Lift Bridge, Bauhaus, Castle Danger, Fair State, NorthGate, 612 Brew, Lake Monster, Sociable Cider Werks, Insight, and Finnegans will all be sold at the stadium in its first year of operation.

Local food partners featured at the stadium will be AZ Canteen, Be Graceful Bakery and Catering, Cinnie Smith’s, Curds and Cakes, Ike’s Food and Cocktails, Kramrczuk’s Sausage Company, Lola’s Cafe, Prairie Dogs, R Taco, and the much anticipated Revival Restaurant.

So how was the food? Well let’s dive in to some of today’s winners:

First up were the Lemongrass Meatballs from Rainbow Restaurant. These were tasty and will be a welcomed treat for those trying to avoid typical stadium fare.

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Next were the Smokey Nachos from Icehouse Minneapolis. A nice take on a stadium staple that would pair well with a Lonely Blonde from Fulton. Smokey meat paired with real cheese sauce. If the price is right, this might the item to get if you’re planning to share.

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The Jerk Bacon Sammie from Smalley’s Caribbean might go overlooked with all of the options. Our advice, don’t sleep on this slaw topped, thick-cut bacon sandwich. One of the best items on the menu today. Pair this spicy treat with a either an EPA or Saga from Summit.

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Prairie Dogs is offering a Chicago Dog and a Skol Dog. The Chicago Dog (pictured below) was pretty standard while the Skol Dog (topped with purple potato chips and bacon jam) impressed with its presentation and the smoke infused jam. Go with the Skol Dog and pair it with a Farm Girl from Lift Bridge.

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Kramarczuk’s makes amazing sausage so these (Andouille, Cheddar Wurst, Bratwurst) are a no brainer if you’re looking for standard stadium food. Get the standard brat topped with kraut and pair it with a Wonderstuff from Bauhaus. This is guaranteed to make any Packer fan jealous.

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The Italian Porchetta Sandwich from AZ Canteen is something you don’t wanna miss. A top 3 menu item today. Perfectly seasoned and topped with enough greens to make up for the saturated fat. This would pair up nicely with a Parapet ESB from NorthGate.

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The much anticipated Spicy Fried Chicken Sandwich from Revival is the real winner today. This juicy chicken sammie is delightfully crunchy, and is plenty spicy for those who have a palate for that sort of thing. Pair this up with a Surly Furious which will stand up tall to the heat. Be sure to order the mild if you are sensitive to spicy foods.

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Now for the not so great:

The Murray’s Short Rib Sandwich was a bit disappointing. This was tasty but was fairly dry. Dry enough where the coleslaw it was topped with couldn’t save it. The cost is probably also going to be a factor with this one.

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The R Taco is a good option if you are looking for something a bit lighter, but this thing is messy. The last thing you want to deal with while rubbing elbows with drunk strangers is pulling shredded pork and diced onions out of your beard. If you do go with this, wash it down with a Hell Chicken from Insight. The citrus from the yuzu fruit will play well with the shredded pork and accompaniments.

The Gramsky’s Italian Grinder Sandwich was served at room temperature and was very heavy on the bread. By the time we got to this it was rather soggy and aside from the meat, was fairly bland.

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All in all, these were the best offerings of a stadium in town. Pricing will also be a determining factor when purchasing these menu items so you’ll want to keep that in mind, especially if you’re bringing a family of four. So what was missing? I think there are a few vendors out there that would be nice little additions to the lineup. All of them would be a great branding fit as well.

Vikre Distillery out of Duluth. Aquavit cocktails showcasing flavors of cardamom and caraway seed would be a welcomed addition to the nordic themed stadium shaped like a viking ship.

HammerHeart Brewing out of Lino Lakes makes bold, smoky beers that would take fans out of their comfort zone and introduce them to an old-world method of beer crafting. A crowd people head banging to Led Zeppelin’s Immigrant Song with a Hammerheart beer in hand would be a sight to behold.

Northern Waters Smokehaus from Duluth. Imagine being able to order smoked fish and charcuterie made right here in the north country. It seems silly that we always go back to the standard stadium fare when these ingredients are sourced and readily available on the local level.

Whatever your tastes are, you’re sure to find plenty of delicious heart stopping food on the menu at US Bank Stadium. But just know that nothing will stop your heart faster than a field goal that goes wide left.

Thanks Gary…

Cheers!

612Brew Art Music & Beer

By on April 9, 2015in 612 Brew, beer events

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612Brew has announced that their third annual Art, Music and Beer event as part of Northeast Minneapolis’ Art-A-Whirl. No surprise here, but the two-day event will include art, music, food and, duh… beer.

Thirsty? 612 will be serving up 5 of its more popular beers (SIX, Unrated, Gateway Park, Zero Hour, Mary Ann) as well as an event-only Radler and special casks.

It wouldn’t be an Art-A Whirl event without some fine art folks, so Adam Turman, Dogfish Media and Garden Weasel Creations will be on site along with a huge lineup of music both days.

Hungry? NateDogs, Midnord Empanadas, Sandy’s Grill, Hibachi Daruma and The Moral Omnivore will be on site as well.

Bands performing at 612Brew’s Art Music and Beer event include:

Friday, May 15
Tiny Deaths
Jon Jones
The Fattenin’ Frogs
July Fighter
Ash St. John

Saturday, May 16
Chris Koza
Step Rockets
Kingsview
Nathan Miller
Justin Halverson
Jonny and the Palms
The Tipsy Russell’s
Loons in the Attic

612 Brew Has Nice Cans (And I Have Dumb Puns)

By on January 30, 2015in 612 Brew

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So have you heard the one about the brewery who named their beer “Rated R” (for rye), only to find that the MPAA wasn’t crazy about it and filed a cease and desist? Indeed (no, not them) it’s true for 612 Brew.

That, however, isn’t what this piece is about. No siree. Instead, let’s talk about some cans. Our friends at 612 Brew are on the verge of releasing some beers in 12 oz. cans with some beautiful artwork from none other than Adam Turman.

We cornered 612 Brew‘s Robert Kasak at the donut shop and begged him for the inside track on canned beer at the brewery. Here’s what he had to say.

Cans?
Yes – we received the canning line 2 weeks ago from Wild Goose in Colorado and the cans last week.

…and when can we get said cans?
You can find 612Brew in cans on shelves stating February 16.

Why cans?
Since we began writing the business plan, cans have always been in the works. We only had a finite amount of money to spend when we started the brewery so we could either focus on building a world class taproom or build a canning line. We opted for the former. We chose cans because we think the packaging is best suited for the lifestyles of us and our beer drinkers. We love drinking cans of beer at the beach, on the golf course or simply at the back yard get together. The light weight packaging and recyclability are great for taking the beers with you up to the cabin, and of course bringing them back home to recycle them. Lastly, in our opinion, cans provide a better package for our beer and the shelf life of the beer. All 612Brew is unfiltered and unpasteurized therefore we need to have our beer in a light free package. Cans are truly the best option for that.

Nice work. We can’t wait to pop one or four of these open!