The Blue Nile will host one heck of a line up to celebrate Surly Brewing’s 5th Anniversary. They’ll have 10 Surly beers: Furious, Cynic, Bender, Moe’s Bender, Mild, Smoke and Abrasive to begin. Then from 6 – 8 they’ll tap 2010 AHA Rally Imperial Brown Ale, Pentagram and a firkin of Cherry-wood Bender.
Author: Kris
Harriet Brewing Release Party
You can always count on Al and The Blue Nile to bring you great beer and now they bring you some of the newest beer around, a West-side Belgian-style IPA.
Get your first taste of the initial draft offer from our neighbors to the south (by about 10 blocks), Minneapolis’ first new brewery in over a decade, Harriet Brewing. Meet the team behind the beer, and the brand, and grab some special food pairings, as well.
Super Bowl + Summit
What are you doing for Super Bowl XLV? If you’re looking for some place to watch the big game, check out what the Holiday Inn Metrodome and Summit have planned.
$2 Summit beers
6 HD flat screen TVs
Super Bowl trivia
Door prizes
Pre-season ticket drawings
Grand prize drawing – 2 lower-end zone tickets to a regular season game, Holiday Inn accomodations, breakfast and game day transportation
Summit Beer Dinner at The Liffey
Summit and The Liffey have teamed up to bring you a five course beer pairing dinner.
Menu:
Green Ox Pork Rillette ~ House-made pig jam served family style with fried pita crisps, pickled onions and cauliflower paired with Summit’s EPA
Scallop Ceviche Salad ~ Served in a fried wonton, paired with Summit’s IPA
Pork Belly Popcorn ~ Spiced and served warm with candied pork belly paired with Summit Maibock
Horizon Red Flank Steak ~ Marinated and served a top red potato ale hash and broccolini and a Horizon Red
Great Northern Porter Bunt Cake ~ With house-made Oatmeal Stout ice cream, paired with the Great Northern Porter
Cost: $35/person
Email EmilyO@TheLiffey.com no later than 28 January to secure your space!
V’Day Dinner at Great Waters
The holiday of love, Valentine’s Day. There will be many places offering special meals for you and your sweetie. But how many of them will be offering you a menu paired with great beers?
Great Waters is offering a five course dinner, each served with a different Great Waters beer.
Cost: $60/person ($50/person for MBA members) includes tax and gratuity.
Seating is limited so call 651-224-2739 to reserve your seats today.
MENU
First Course:
Sopa Azteca paired with our Golden Prairie Blonde
Second Course:
Shrimp & Lobster Tostada paired with the St. Peter Pale Ale
Third Course:
Grilled Mahi-Mahi served over polenta and vegetables with a strawberry infused cognac dressing paired with Emma’s Yuletide Ale
Fourth Course:
Pork Mixiote and potatoes au gratin paired with the Vulcanus Rex
Fifth Course:
Grilled Pound Cake with a surprise ice cream and chocolate Grand Marnier sauce paired with our Brown Trout Brown Ale