Got muscle? And a clean driving record? Then you might be the person Lift Bridge is looking for to fill their open delivery driver position. Full job description and requirements here.
Author: Kris
Great Waters Beer Dinner
Great Waters is hosting a five course beer dinner that includes some seasonal beers and plenty of tasty eats. Tickets are $65/person, or $55/person if you are a MBA member. Stop in or call 651-224-2739. They are also giving away two tickets to the event to one lucky winner who posts which course they think sounds the best on their Facebook page.
Beer Dinner Menu
Course 1:
Stout & Goat Cheese Soup with The Blackwatch Oat StoutCourse 2:
Wild Rice Walleye Cakes and a Rosemary Mandarin Vinaigrette with The Golden Prairie BlondeCourse 3:
Banana Leaf Wrapped Pork and Vegetables in Guajillo Sauce and Basmati Rice with New Centurian Mild Ale spiked with Cocoa Nibs and Ancho PeppersCourse 4:
Shrimp and Scallops over Fettuchini in a Poblano Cream Sauce with Scotch AleCourse 5:
Triple Chocolate Mousse Cake with Belgian Bruin
Firkin Fest (Part 2) at The Hanger Room
End your weekend with a bang! Not enough beer was drunk yesterday at the Firkin Fest at The Hanger Room so for a mere $10, starting at noon today, you can drink your fill. Head on down and do your part to make sure those firkins get emptied.
The Hanger Room
310 Stillwater Road, Willernie
Hopblivion at Rock Bottom
Hop heads, mark your calendars. From Rock Bottom assistant brewer Pete Mack comes a double IPA brewed with pale and crystal malts, then dry hopped with Crystal and Centennial hops. At 8.8% ABV this should pack a couple of punches.
Winter Wheat at Rock Bottom
Rock Bottom releases their third beer in three weeks, Winter Wheat. A strong Belgian style wheat beer spiced with cinnamon, mace, coriander and sweet orange peel, this tapping will also be for a good cause. A portion of each pint sold will be donated to The Advocates for Human Rights.