Beer + bbq = yum! Join Summit founder Mark Stutrud for a decidedly summer beer pairing dinner at Rudolph’s.

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Appetizer Course: Summit Pilsener
Two cole slaws; Rudolphs original creamy and a spicy Asian slaw.

Second Course: Summit India Pale Ale
Smoked bar-b-que chicken, roasted peppers atop na’an (leavened Indian flat bread).

Intermezzo: Summit Silver Anniversary Ale

Entrée Course: Summit Great Northern Porter
Braised short ribs of beef, smokey honey bar-b-que sauce, seasonal vegetable.

Dessert Course: Summit Oatmeal Stout
Rudy’s Oatmeal Stout S’mores.

Cost: $35/person or $60/couple

Rudolph’s
1933 Lyndale Avenue S, Minneapolis
For reservations, call (612) 871-8969