That’s right. Fat Lorenzo’s has one-upped themselves and has started making Craft Beer Gelato on a regular basis. They’d experimented a couple of times for events such as American Craft Beer Week & the Autumn Brew Review, but now the beer dessert is here to stay! The gelato of the moment is made with Boulder’s Kinda-Blue Blueberry Wheat Ale. I stopped by earlier to try it out and it was pretty darn good! I’ll keep you posted on the crazy flavors they come out with!
Category: food pairing
Brewing TV #60 – Eis is Nice
In this episode of Brewing TV, Chip brews his annual favorite Chocolate Stout with real chocolate additions. Most of the beer gets kegged, but some is aside for an eising experiment. He’s joined by his buddy, local chef Zander Dixon, for tasting notes on both versions and a discussion about the eis process. Get eisy!
Breakfast for Dinner at Tilia Featuring Founders CBS
Yes, the first keg of Founders Canadian Breakfast Stout is going to be tapped at Tilia. Yes, it is going to be awesome. $15 will get you a Canadian Monte Cristo Sandwich – Canadian Bacon, Fried Egg, Swiss Cheese & Orange Fennel Jam and one 6oz pour of the extremely rare CBS. The co-founder of Founders, Dave Engbers will be at the event to as well to answer questions and generally have a grand time. When the beer’s gone, it’s gone and it probably won’t last long.
Lagunitas Beer Dinner at Barrio Edina
Check it out!(PDF) Monday, March 26th from 6-9pm at Barrio in Edina. $55 includes five special beers, four courses of dining and appetizers to share.
Minnesota Brews Beer… Beer Dinner!
Thursday, March 15th, The Pig & Fiddle will be hosting an all Minnesota Brewery Beer Dinner! Come out and meet the brewers and owners from 5 Minnesota Breweries including Fulton, Boom Island, Lucid, Harriet & Steel Toe. The dinner includes 5 courses & 5 beers for $50. Contact The Pig & Fiddle for reservations.
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