It’s summer in The Cities and we’re in need of a low-alcohol, yet high-flavor beer. Enter Wyeast Brand Manager (and Saint Paul local) Michael Dawson with the cure: Boat Bitter. Dawson has some great advice for crafting a superb session-strength British Bitter utilizing a limited edition yeast strain, an off-the-beaten-path hop, and plenty of nerd power. Homebrewers, also check out the bonus video footage from the brew session for even more brewgeek awesomeness. Brew small!