Surly Beer Dinner | MNBeer – Beer from the Twin Cities, Minnesota, Minneapolis, St. Paul and beyond


Surly Beer Dinner

July 21, 2010
6:30 pm

Be’wiched Deli is hosting a Surly beer dinner, which will feature cask Bitter Brewer, Cynic, Hell, Abrasive, and Four, with food prepared by chefs Michael Ryan and Matthew Bickford.

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Reception

Be’wiched charcuterie featuring house-cured pastrami, pate, and pork sausage
Bitter Brewer firkin

First Course
Braised lamb salad with Piney Hill Farm greens, fresh local chevre, and roasted grapes
Hell

Second Course
Moroccan spiced chicken wings with hand-rolled cous cous and vegetables
Cynic Ale

Main Course
Smoked brisket with Rogue Creamery Smokey Blue cheese and summer vegetables
Abrasive Ale

Dessert
“coffee and doughnuts”
Four

Vegetarian options available upon request. Please specify with reservation.
Cost: $55
Call 612-767-4330 to reserve your space.

2 Responses to “Surly Beer Dinner”

  1. Surly Brewing News | MNBeer – Beer from the Twin Cities, Minnesota, Minneapolis, St. Paul and beyond wrote on July 15th, 2010 at 7:59 am:

    [...] -Surly Beer Dinner at Be’wiched Deli on July 21st. Beers poured that night will be, cask Bitter Brewer, Cynic, Hell, Abrasive Ale and four. Call 612.767.4330 for details and to make a reservation. See you there. [...]


  2. How to Host a Minnesota Picnic and Morning Roundup | The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine and Blog wrote on July 16th, 2010 at 3:43 am:

    [...] the minimum wage for tipped employees at it’s [sic] current rate,” a Be’wiched Surly beer dinner, a brief review of the doughnut situation at A Baker’s Wife, a look at the blueberries of [...]


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